MAGNUM   

-         Breeding Properties:

This high alpha variety was bred in 1980 at Hüll Hop Research Center in Germany and is known for its extremely large and heavy cones. It produces good yields, and like many of the Hüll varieties, Hallertauer Magnum has a high tolerance to disease.

-         Technical Data: (HPLC & Oil componets)

Alpha Acids:                        11.0 - 16.0 %

Beta Acids:                           5.0 - 7.0 %

Cohumulone:                      21 - 29 % of alpha acids

Total Oil:                                1.6 - 2.6 ml/100g

Myrcene:                               30 - 45 % of total oil

α – Humulene:                     30 - 45 % of total oil

Caryophyllenne:              8 - 12 % of total oil

Farnesene:                            <% of total oil

Storage Stability:                               -5℃ ~ 0℃ whole oil